soylent/ˈsɔɪlənt/EtymologyBlend of soy + lentil, coined in Harry Harrison's 1966 Make Room! Make Room!nounAn undesirable, lackluster, and artificial foodstuff, as a substitute for real meat.“The soylent steaks were sitting like lead in his stomach and twice he had to go back to the dark and miserable toilet in the rear of the building.”