powidl means A fruit spread prepared by cooking zwetschge plums, similar to jam but traditionally made in Central Europe without additional sweeteners or gelling agents. Lexicurio rates it Sui generis — a strength score of 85 out of 100.
noun
- A fruit spread prepared by cooking zwetschge plums, similar to jam but traditionally made in Central Europe without additional sweeteners or gelling agents.“There is also a Bohemian pastry called Buchteln in Vienna. Yeast dough filled with powidl or pot cheese, always baked, of course. Perhaps that got mixed in here, too.”