organoleptic

/ɔː(ɹ)ˌɡænəʊˈlɛptɪk/

organoleptic means of or pertaining to the sensory properties of a particular food or chemical, the taste, colour, odour, and feel.

Among words judged in Lexicurio's Arena, organoleptic ranks #2,709 of 42,752 for Qualifying.

organoleptic is pronounced /ɔː(ɹ)ˌɡænəʊˈlɛptɪk/.

Etymology

From French organoleptique, from organo- + Ancient Greek ληπτικός (lēptikós, “disposed to take”), from λαμβάνω (lambánō, “to take”).

adj

Of or pertaining to the sensory properties of a particular food or chemical, the taste, colour, odour, and feel.e.g.“The organoleptic assessment of the wine showed that it was spoiled.”

Definitions & examples from Wiktionary (CC BY-SA 3.0).

By meaning, not spelling — each word's AI semantic fingerprint, nearest first.

sensorial 66% match — Of or pertaining to sensation or the senses; sensory. vs organoleptic →
olfactive 63% match — Of or pertaining to the sense of smell; olfactory vs organoleptic →
sensoristic 61% match — Relating to sensors vs organoleptic →
sensory 61% match — Of the physical senses or sensation. vs organoleptic →
orosensory 58% match — Relating to oral senses (e.g., taste, oral kinesthetic sense), and especially the innervation that provides for them. vs organoleptic →
olfactometric 58% match — Of or pertaining to olfactometry. vs organoleptic →
olfactics 58% match — The study of smells and how they are perceived. vs organoleptic →
chemosensory 57% match — of, or relating to a chemosensor, or to the perception of chemical signals by the senses; especially of the perception of taste and smell vs organoleptic →