marocain/ˌmæɹəˈkeɪn/EtymologyBorrowed from French Marocain (“Moroccan”), from Maroc (“Morocco”) (from Medieval Latin Marrochium (“the city of Marrakech, the former capital of Morocco”)) + -ain (suffix forming demonyms).marocain means A variety of grape. Lexicurio rates it Sui generis — a strength score of 88 out of 100.nameA variety of grape.“Gros Maroc (Marocain).—Bunches large, long, and shouldered, and with a long stalk. Berries large and oval. Skin thick, of a deep reddish-purple, and covered with an abundant blue bloom. Flesh tender, sweet, and richly flavoured.”A name used for two unrelated varieties of French wine grape, carignan and cinsault.nounA heavy crepe fabric of silk, wool, or both, having a cross-ribbed texture, used for apparel.“For summer tailored costumes it will be unequalled. "Toile Marocain," is a quite new fabric neither silk nor wool, but a special mixture of silk and goat's wool, that resembles the coarse stuff the native Arabs use in making their great burnouse—a hooded cape—and it comes in plain colors, particularly elephant gray, adapted to tailored costumes; and it is produced in chinè weaves with a Toile de J”