manchet

/ˈmænt͡ʃɪt/

Etymology

From Middle English manchet, of unknown origin; compare cheat (“low-quality bread”).

manchet means A type of high-quality bread or cracker made from flour. Lexicurio rates it Sui generis — a strength score of 87 out of 100.

manchet is pronounced /ˈmænt͡ʃɪt/.

noun

A type of high-quality bread or cracker made from flour.“You that can deal with Gudgins,^([sic]) and courſe floure, / 'Tis pitie you ſhould taſte what manchet means […]”