gelee means any gelled suspension made for culinary purposes. Lexicurio rates it Sui generis — a strength score of 91 out of 100.
Etymology
From the French gelée. Doublet of jelly.
noun
- Any gelled suspension made for culinary purposes.“While they were puzzling over it, another course arrived: three tiny monkey dishes, each holding two cubes of gelee, set atop glass bowls in which live Siamese fighting fish swam listlessly back and forth.”