elixate

Etymology

From Latin ēlixātus, past participle of ēlixāre (“to seethe”), from ēlixus (“thoroughly boiled”), from ex + *lixus (“fluid, flowing”), probably from Proto-Indo-European *wleykʷ- (“moist, to wet”) and thus cognate with Latin lixa (“water; lye”) and liqueō (“to be liquid, fluid”).

verb

To boil; to seethe.
To extract by boiling or seething.“Polypody must be contunded and elixated; whereunto , when moderately cocted , Prunes , Raisins , Wormwood , Epithymum , Binde - weed , Roses , and Liquorice must be added”