chalupa/t͡ʃəˈluːpə/EtymologyBorrowed either from Czech Chalupa or Polish Chałupa.nameA surname.nounA shallop (light boat) from Xochimilco.A specialty food of south-central Mexico, consisting of a bowl-shaped fried tortilla stuffed with chopped meat, lettuce, cheese, etc.“The Tex-Mex–style chalupas I'm most familiar with are built on flat, crisp-fried corn tortillas.”